| Information | |
|---|---|
| has gloss | (noun) made from residue of grapes or apples after pressing marc |
| lexicalization | eng: marc |
| subclass of | (noun) distilled from wine or fermented fruit juice brandy |
| Meaning | |
|---|---|
| Asturian | |
| Show unreliable ▼ | |
| lexicalization | ast: oruxu |
| Catalan | |
| Show unreliable ▼ | |
| lexicalization | cat: orujo |
| German | |
| lexicalization | deu: Treber |
| Show unreliable ▼ | |
| lexicalization | deu: Trester |
| lexicalization | deu: Weintrester |
| Korean | |
| lexicalization | kor: 짜낸 찌꺼기 |
| Russian | |
| Show unreliable ▼ | |
| lexicalization | rus: выжимки |
| Slovak | |
| lexicalization | slk: terkelica |
| Castilian | |
| lexicalization | spa: orujo |
| Thai | |
| lexicalization | tha: กากองุ่น |
Lexvo © 2008-2024 Gerard de Melo. Contact Legal Information / Imprint