Information | |
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has gloss | eng: Thai suki, known simply as suki (สุกี้) in Thailand, is a Thai variant of hot pot, a communal dish where diners dip meat, seafood, noodles, dumplings and vegetables into a pot of broth cooking at the table and dip it into a spicy "sukiyaki sauce" before eating. Despite the name, the dish only barely resembles Japanese sukiyaki, having more in common with shabu shabu and Chinese hot pot. |
lexicalization | eng: Thai suki |
instance of | c/Table-cooked dishes |
Meaning | |
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Japanese | |
has gloss | jpn: タイスキ(สุกี้ยากี้スキーヤキー、略称สุกี้スキー)とはタイ王国の料理の一つ。 |
lexicalization | jpn: タイスキ |
Media | |
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media:img | MK Suki Siam Square.jpg |
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