bul: Чап чой

Information
has URI	http://lexvo.org/id/term/bul/%D0%A7%D0%B0%D0%BF%20%D1%87%D0%BE%D0%B9

Meaning
means	(noun) meat or fish stir-fried with vegetables (e.g., celery, onions, peppers or bean sprouts) seasoned with ginger and garlic and soy sauce; served with rice; created in the United States and frequently served in Chinese restaurants there chop suey